Our Restaurant team is made up of talented individuals.

We are very proud of The Barn at Moor Hall and the team we have assembled to support it, led by chef patron Mark Birchall.

Key Skills

As a Host at The Barn at Moor Hall, you will provide an exceptional and informed guest service experience. You will be an excellent communicator, take a hands-on approach to your role, and have a real passion for customer service.

You will be a talented individual with proven experience in a similar function within a comparable environment.

Day to day

You will be welcoming our guests on arrival to the Restaurant, showing them to the table and assisting the Bar team, whilst working under the guidance of the Restaurant manager. You will also assist with reservation confirmations and table plan management. This is a 35 hour contract and the general shift pattern will be Monday and Tuesday off (while the restaurant is closed) and then Wednesday to Sunday day or evening shifts, depending on business levels.

Benefits

Salary package of £24-25k, staff rewards and incentives, including ‘Employee of the Month’, winning a night off to enjoy dinner for two at Moor Hall restaurant. Regular social events, summer and winter closure holidays, staff discount, meals provided,  private healthcare, friends and family rates, bonus incentives, uniforms, subsidised staff accommodation.