Moor Hall Meets

James Lovatt, Head Chef at Moor Hall

Talk us through a typical day for you. I start the day by checking the deliveries to make sure they meet the standard we require. I then go to each section to check they are on track for the day and look at any menu changes or dish development. At 11am, I go through all […]

The year of the UK staycation. How to have a holiday at home.

Whilst often overlooked for our continental cousins, this year, more than ever, has raised the profile of the seemingly humble UK staycation. Yet it’s not like the UK doesn’t have the holiday credentials – dramatic coastline? Check. Areas of outstanding natural beauty? Check. Vibrant cities, gastronomic hotspots and culture in spades? Check; check and check. […]

Food & Travel Reader Awards

Nominations are open

Nominations for the Food and Travel Reader Awards 2020 are now open. Aiming to “impartially identify the very best in the business, judged by experts who could draw on real-life experiences to inform their vote” the Food and Travel Awards are based on feedback from real guests and readers like you. Last year, Moor Hall […]

Moor Hall Meets

Adam Wilkinson, General Manager at Moor Hall & The Barn

Talk us through a typical day for you. As I am responsible for the entire staff and guests then my day is hugely influenced by many varying circumstances, therefore although I have a daily routine it can often be interrupted! In general I will arrive in the morning and check in with the breakfast team, […]

Video – Passionate about Produce

View our short video below to see a sprinkling of the superb, in-season produce and ingredients we’re working with for our new summer seasonal menus. To make a reservation, book online, call us on 01695 572 511 or visit moorhall.com/contact to send a secure message.