The Barn



The Barn at Moor Hall, Mark Birchall’s neighbourhood restaurant, offers a delicious and varied menu, showcasing the best of seasonal dishes, as well as a great selection of wines & beverages; children’s menus, and the best Sunday lunch you’ll ever try.

The Barn itself is a charming, rustic setting packed full of character, with fantastic views out to Moor Hall and the lake. It holds a Michelin Plate accreditation and 3 AA Rosettes.

We can seat tables of up to 10. Reservations for six people or less can be made online, for larger parties, please call our Reservations team on 01695 572511.

Please see section labelled 'Our new safety measures' below for more information on the steps we're taking to keep our guests safe.

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Our new safety measures

The Barn is now open and there are a number of new safety measures we'd like you to be aware of. Please click below to read more.


The Barn currently offers a delicious and varied menu created with the best seasonal ingredients, most grown within Moor Hall's five-acre grounds or from local suppliers. Enjoy 60 Day aged Holstein Friesian beef, cured egg yolk and tarragon crispy potato; Line caught sea bass with fennel, charred lettuce and shellfish sauce or Yorkshire rhubarb, cream cheese mousse and woodruff meringue. Or, visit us on a Sunday for our incredibly popular Sunday lunch with roasted 40 day aged Belted Galloway sirloin complete with all the trimmings.

The Barn holds a Michelin Plate accreditation and 3 AA Rosettes. We also offer a children's menu for under 12's. Please advise us of any dietary requirements in advance of your visit.

View our menus

Things to note

The Barn at Moor Hall is closed every Monday and Tuesday. We are open for lunch and dinner Wednesday to Saturday, and for lunch on Sunday.

We are no longer taking advanced reservations for The Barn Terrace. If you would like to dine outside, please state this in the 'special requests' box when booking, and we will try our best to accommodate this on the day.

A discretionary service charge of 10% is added to restaurant and bar bills, all of which goes to our staff.

Please inform us of any allergy requirements in advance by calling us on 01695 572 511.


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